This collaboration will be with Mr. Tuna and Apres! Purchase Tickets HERE!
Host, Kaitlin Gee of Mrs.GeeFreeLiving - Gluten Free Wellness Consultant and Certified Integrative Health Coach, creates Gluten Free events and experiences in Southern Maine to build awareness and community for autoimmune disease and allergies. A gluten-free diet is the only treatment if for a celiac disease diagnosis.
Après passionately-made small batch drinks celebrate the traditional and progressive flavors of the of the Maine lifestyle. Their naturally calorie-light hard seltzer and gluten-free hard cider call out to the adventurous, inquisitive drinker who cares about fresh ingredients and sustainable living.
Mr. Tuna Sushi Bar -located at the Portland Public Market and Mobile Sushi Bar daily @ the Eastern Prom! Mr. Tuna specializes in temaki (hand rolls). They focus on sourcing the highest quality seafood and offering them in a fast-casual setting!
DETAILS: This event will be casual, spacious and with outdoor seating available. Please come anytime between 5:30-7:30 and your ticket will include ($47):
One Argonaut (ginger + lemon) Slushie that will make the perfect pairing w/Mr. Tuna sushi
Three Sushi Hand Rolls (Gluten Free):
Spicy salmon (sweet chili, avocado, scallions)
Hamachi (yellowtail, marinated shishitos, crispy shallots, cilantro)
Miso Broiled Eggplant (shiso, cucumber, yuzu)
Gluten Free Restaurant Wallet Cards & Kaitlin available for GF consulting/questions
Any questions - please reach out to Kaitlin via email: mrs.geefreeliving@gmail.com
Please note for these events: Gluten-Free/Celiac Safe kitchen protocols for cross contact are practiced. However, please always ask vendors if you have other allergies or dietary needs.