Purchase Tickets Here ($50-$52)
A fun collaboration of local businesses coming together for a fun filled evening of artisan cheeses, local ingredients, and a delicious variety of kombuchas from Root Wild in Portland, Maine.
Host, Kaitlin Gee of Mrs.GeeFreeLiving - will discuss with Graham tips & tricks building a Gluten Free Charcuterie board with Maine Crisp Crackers (which are deliciously Gluten Free).
Graham of The Portland Board & Mobile Charcuterie- Join Graham, Owner and Creator for a live workshop as you create the perfect Gluten Free Charcuterie. There will also be a Dairy Free option board! In the class, you will learn the basics of cheese selection, pairings, tips & tricks, and board layout. We will also cover some intermediate skills -- that just may include that beautiful salami rose! Graham will guide you step by step as you create your own 8” cheese plate, as well as guidance on how to take the most Instagram-worthy photos of your platters!
Root Wild Kombucha - Founded by Reid Emmerich, was created out of a passion for fermentation and flavor exploration. They craft artisan beverages that are inspired by nature and healthy living. All of their kombuchas are gluten free, and many are created with locally foraged or farmed ingredients. Stop by the Kombuchery to see what’s brewing!
Thank you to a Sponsor of the event, Maine Crisp! Maine Crip are not your everyday crackers. These delectable crisps are meticulously handcrafted from simple, natural ingredients inspired by the coast-to-coast culinary adventures (and obsessions!) of the founders. Made from naturally gluten-free buckwheat, studded with a special mix of organic seeds, berries, and nuts, they’re awesomely crispy, chewy and nutty.
A portion of the ticket sales will be donated to Maine Needs -strive to help individuals and families in Maine meet their basic, material needs by providing donated clothing, hygiene products, household items, and other necessities. They focus their work on those starting life over from scratch: domestic abuse survivors, asylum seekers and those facing financial hardships. Maine Needs partner with schools, caseworkers, nurses and nonprofits to provide these material resources.
Ticket Includes:
8" inch palm leaf plate with Artisanal Cheeses, Charcuterie and all additional accompaniments for creating a perfect plate with Maine Crisp Crackers!
(Dairy Free, Vegan/ Vegetarian options available)
4 - 5 oz pours of delicious Kombucha from Root Wild - *for the 2 pours of alcoholic kombucha please purchase the $52 tickets.
GEEFREELIVING DIY Charcuterie Card
Any questions please email: Kaitlin @ mrs.geefreeliving@gmail.com
About Kaitlin Gee of Mrs.GeeFreeLiving - Gluten Free Wellness Consultant and Certified Integrative Health Coach, creates Gluten Free events and experiences in Southern Maine to build awareness and community for folks with autoimmune disease and allergies. A gluten-free diet is the only treatment if for a celiac disease diagnosis.
